Used Books

RESOURCES

A curated digest of the best research in the cooking field and other key resources

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Pellet-fed Gasifer Stoves Approach Gas- Stove Like Performance During In-Home Use in Rwanda

Author: Wyatt M. Champion and Andrew P. Grieshop

This study demonstrated that fan powered gasifying stoves fueled with biomass pellets operate nearly as cleanly as LPG in the field.

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The State of Access to Modern Energy Cooking Services

Author: World Bank

The most authoritative recent estimate of the extent of the cooking crisis and its consequences is The State of Access to Modern Energy Cooking Services, a study published in 2020 by the World Bank. The report is full of useful statistics on the extent of the problem across all major regions of the global south.